Head line cook/Kitchen manager
Company: Great Falls Bistro
Location: Passaic
Posted on: January 10, 2021
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Job Description:
A family owned high-end steakhouse in Passaic NJ is looking for
a head cook/kitchen manager that will take responsibility in our
kitchen, and lead our team to success. You will be responsible for
all kitchen functions, including but not limited to food
purchasing, receiving, preparation and maintenance of quality
standards, safety, sanitation and cleanliness. The kitchen manager
ensures that food served always meets restaurant standard of
excellence. The candidate must have strong knowledge of food
safety. The ideal candidate: Has amazing creativity with ability to
create daily specials, menus for special events, and new menu items
Has passion for perfection for all the food he creates, and the way
its presented Catering experience necessary Experience maintaining
food costs Training of new and current BOH staff to ensure
excellent product quality is delivered to all customers, Handle any
problems that arise in the kitchen, and working with FOH staff with
communication on all kitchen related business Perform necessary
administrative tasks including BOH staff scheduling, inventory
management/ordering and anything else as needed for day to day and
special event operations Ensure a clean and safe working
environment for staff and customers Maintain excellent customer
service and positive attitude towards customers, co-workers and
other staff members Skills and qualifications: Ability to work in
high-pressure environment Well-organized and detail-oriented
Demonstrated ability to lead, communicate and train team members
Strong interpersonal, leadership and English verbal communication
skills Maintain all local and DOH certificates required by state
officials You will benefit from: We are a young growing company
with room for advancement Competitive salary No regular Friday and
Saturday shifts Company discounts Great working environment &
company culture
Keywords: Great Falls Bistro, Passaic , Head line cook/Kitchen manager, Executive , Passaic, New Jersey
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